Feudo Principi di Butera Insolia
* Actual product and/or vintage may differ from image.
750 mL
$15.99
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Description:
Made from grapes picked in the first week of September, placed in small wooden cases, and then given a very soft pressing. The must underwent temperature-controlled fermentation in stainless steel tanks, remaining on its lees until April. It then matured for several months in bottle.
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